Handbook of food preservation /
Handbook of food preservation /
edited by M. Shafiur Rahman.
- 2nd ed.
- Boca Raton : CRC Press, c2007.
- xvii, 1068 p. : ill. ; 26 cm.
- Food science and technology .
- Food science and technology (Taylor & Francis) .
Includes bibliographical references and index.
9781574446067 (alk. paper) 1574446061 (alk. paper)
2006100043
GBA716741 bnb
013683900 Uk
Food--Preservation.
TP371 / .H26 2007
664.028 / RAH/H
Includes bibliographical references and index.
9781574446067 (alk. paper) 1574446061 (alk. paper)
2006100043
GBA716741 bnb
013683900 Uk
Food--Preservation.
TP371 / .H26 2007
664.028 / RAH/H