Food Chemistry / (Record no. 3449)
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| 000 -LEADER | |
|---|---|
| fixed length control field | 00477nam a2200169Ia 4500 |
| CONTROL NUMBER IDENTIFIER | |
| control field | OSt |
| DATE AND TIME OF LATEST TRANSACTION | |
| control field | 20200821105958.0 |
| FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION | |
| fixed length control field | 190216s9999||||xx |||||||||||||| ||und|| |
| INTERNATIONAL STANDARD BOOK NUMBER | |
| International Standard Book Number | 8183560342 |
| CATALOGING SOURCE | |
| Transcribing agency | oclc |
| DEWEY DECIMAL CLASSIFICATION NUMBER | |
| Classification number | 664.07 |
| Item number | IQB/F |
| MAIN ENTRY--PERSONAL NAME | |
| Personal name | Iqbal, S A |
| 9 (RLIN) | 4118 |
| TITLE STATEMENT | |
| Title | Food Chemistry / |
| Statement of responsibility, etc. | S A Iqbal ; Y Mido |
| PUBLICATION, DISTRIBUTION, ETC. | |
| Name of publisher, distributor, etc. | Discovery Publishing House, |
| Place of publication, distribution, etc. | Delhi: |
| Date of publication, distribution, etc. | 2005. |
| PHYSICAL DESCRIPTION | |
| Extent | 237p |
| ADDED ENTRY ELEMENTS (KOHA) | |
| Koha item type | Books |
| Source of classification or shelving scheme | Dewey Decimal Classification |
| Classification part | 664.07 |
| Item part | IQB/F |
| Call number prefix | 664.07 |
| Call number suffix | IQB/F |
| Withdrawn status | Lost status | Source of classification or shelving scheme | Damaged status | Not for loan | Collection code | Home library | Current library | Shelving location | Date acquired | Cost, normal purchase price | Total Checkouts | Total Renewals | Full call number | Barcode | Date last seen | Date last checked out | Copy number | Price effective from | Koha item type | Public note |
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| Dewey Decimal Classification | Food technology | MES KC LIBRARY | MES KC LIBRARY | FOOD TECHNOLOGY | 02/20/2019 | 175.00 | 2 | 4 | 664.07 IQB/F | 33204 | 06/02/2020 | 01/13/2020 | 1 | 02/20/2019 | Books | U21R4 | ||||
| Dewey Decimal Classification | Food technology | MES KC LIBRARY | MES KC LIBRARY | FOOD TECHNOLOGY | 11/10/2022 | 850.00 | 664.07 IQB/F | 41940 | 11/10/2022 | 2 | 11/10/2022 | Books | U21R4 |