MARC details
| 000 -LEADER |
|---|
| fixed length control field |
01475cam a22003854a 4500 |
| CONTROL NUMBER |
|---|
| control field |
13898312 |
| CONTROL NUMBER IDENTIFIER |
|---|
| control field |
OSt |
| DATE AND TIME OF LATEST TRANSACTION |
|---|
| control field |
20220926131255.0 |
| FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION |
|---|
| fixed length control field |
050314t2006 flua b 001 0 eng |
| LIBRARY OF CONGRESS CONTROL NUMBER |
|---|
| LC control number |
2005041830 |
| INTERNATIONAL STANDARD BOOK NUMBER |
|---|
| International Standard Book Number |
0824727630 (alk. paper) |
| CATALOGING SOURCE |
|---|
| Original cataloging agency |
DLC |
| Transcribing agency |
DLC |
| Modifying agency |
DLC |
| AUTHENTICATION CODE |
|---|
| Authentication code |
pcc |
| LIBRARY OF CONGRESS CALL NUMBER |
|---|
| Classification number |
SF250.5 |
| Item number |
.D385 2006 |
| DEWEY DECIMAL CLASSIFICATION NUMBER |
|---|
| Classification number |
637.1 |
| Edition number |
22 |
| Item number |
WAL/D |
| MAIN ENTRY--PERSONAL NAME |
|---|
| Personal name |
Walstra, Pieter |
| 9 (RLIN) |
9132 |
| TITLE STATEMENT |
|---|
| Title |
Dairy science and technology / |
| Statement of responsibility, etc. |
Pieter Walstra, Jan T.M. Wouters, T.J. Geurts. |
| EDITION STATEMENT |
|---|
| Edition statement |
2nd ed. |
| PUBLICATION, DISTRIBUTION, ETC. |
|---|
| Place of publication, distribution, etc. |
Boca Raton : |
| Name of publisher, distributor, etc. |
CRC/Taylor & Francis, |
| Date of publication, distribution, etc. |
2006. |
| PHYSICAL DESCRIPTION |
|---|
| Extent |
782 p. : |
| Other physical details |
ill. ; |
| Dimensions |
24 cm. |
| SERIES STATEMENT |
|---|
| Series statement |
Food science and technology ; |
| Volume/sequential designation |
146 |
| GENERAL NOTE |
|---|
| General note |
Rev. ed. of: Dairy technology / P. Walstra ... [et al.]. c1999. |
| BIBLIOGRAPHY, ETC. NOTE |
|---|
| Bibliography, etc. note |
Includes bibliographical references. |
| SUBJECT ADDED ENTRY--TOPICAL TERM |
|---|
| Topical term or geographic name entry element |
Dairy processing. |
| SUBJECT ADDED ENTRY--TOPICAL TERM |
|---|
| Topical term or geographic name entry element |
Milk. |
| SUBJECT ADDED ENTRY--TOPICAL TERM |
|---|
| Topical term or geographic name entry element |
Dairy products. |
| ADDED ENTRY--PERSONAL NAME |
|---|
| Personal name |
Wouters, Jan T. M. |
| ADDED ENTRY--PERSONAL NAME |
|---|
| Personal name |
Geurts, T. J. |
| Fuller form of name |
(Tom J.) |
| ADDED ENTRY--UNIFORM TITLE |
|---|
| Uniform title |
Dairy technology. |
| SERIES ADDED ENTRY--UNIFORM TITLE |
|---|
| Uniform title |
Food science and technology (Taylor & Francis) ; |
| Volume/sequential designation |
146. |
| ELECTRONIC LOCATION AND ACCESS |
|---|
| Materials specified |
Publisher description |
| Uniform Resource Identifier |
<a href="http://www.loc.gov/catdir/enhancements/fy0648/2005041830-d.html">http://www.loc.gov/catdir/enhancements/fy0648/2005041830-d.html</a> |
| LOCAL DATA ELEMENT F, LDF (RLIN) |
|---|
| a |
7 |
| b |
cbc |
| c |
orignew |
| d |
1 |
| e |
ocip |
| f |
20 |
| g |
y-gencatlg |
| ADDED ENTRY ELEMENTS (KOHA) |
|---|
| Source of classification or shelving scheme |
Dewey Decimal Classification |
| Koha item type |
Books |
| Classification part |
637.1 |
| Item part |
WAL/D |
| Call number prefix |
637.1 |
| Call number suffix |
WAL/D |
