Amazon cover image
Image from Amazon.com
Image from Google Jackets

Food composition study guide / U Ruth Charrondiere

Publication details: Rome: Food and agriculture organization of the United Nations, 2011.Description: 216 pagesISBN:
  • 9789251069158
DDC classification:
  • 613 CHA/F
Tags from this library: No tags from this library for this title. Log in to add tags.
Star ratings
    Average rating: 0.0 (0 votes)
Holdings
Item type Current library Collection Call number Status Notes Date due Barcode
Books Books MES KC LIBRARY FOOD TECHNOLOGY Food technology 613 CHA/F (Browse shelf(Opens below)) Available U20R2 41612

There are no comments on this title.

to post a comment.

Powered by Koha