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Food handlers

Publication details: FAO, 2016.Description: 100 pagesISBN:
  • 9789253093205
DDC classification:
  • 615 WHO/F
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Holdings
Item type Current library Collection Call number Status Notes Date due Barcode
Books Books MES KC LIBRARY FOOD TECHNOLOGY Food technology 615 WHO/F (Browse shelf(Opens below)) Available U20R2 41652

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