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| Item type | Current library | Collection | Call number | Status | Notes | Date due | Barcode |
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Books
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MES KC LIBRARY FOOD TECHNOLOGY | Food technology | 615 WHO/F (Browse shelf(Opens below)) | Available | U20R2 | 41652 |
Browsing MES KC LIBRARY shelves, Shelving location: FOOD TECHNOLOGY, Collection: Food technology Close shelf browser (Hides shelf browser)
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| 613.2 SNY/D Diet nutrition and health / | 613.2 SRI/D Dietetics / | 613.203 ANO/E Encyclopaedic dictionary of nutririon / | 615 WHO/F Food handlers | 615.954 SHI/I Introduction to food toxicology / | 615.954 SIM/F Foodborne diseases | 616.9/041 BLA/M Microbiology : |
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