Food microbiology / M R Adams

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Material type: Text

TextPublication details: Delhi: New age international(p)lmt. 2011Description: 398 pagesISBN:

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Holdings
Item type	Current library	Collection	Call number	Copy number	Status	Notes	Date due	Barcode
Books	MES KC LIBRARY FOOD TECHNOLOGY	Food technology	664.001 ADA/F (Browse shelf(Opens below))	1	Available	U20R5		41900

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