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Food processing and preservation / Sivasankar, B
Material type:
TextPublication details: Delhi: PHI learning pvt ltd , 2016Description: 360 pagesISBN: - 9788120320864
- 641.4 SIV/F
| Item type | Current library | Collection | Call number | Copy number | Status | Notes | Date due | Barcode |
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MES KC LIBRARY FOOD TECHNOLOGY | Food & drink | 641.4 SIV/F (Browse shelf(Opens below)) | 1 | Available | U20R4 | 41857 |
Browsing MES KC LIBRARY shelves, Shelving location: FOOD TECHNOLOGY, Collection: Food & drink Close shelf browser (Hides shelf browser)
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| 641.4 SIV/F Food Processing And Preservation / | 641.4 SIV/F Food Processing And Preservation / | 641.4 SIV/F Food Processing And Preservation / | 641.4 SIV/F Food processing and preservation / | 641.4 TRI/F Food preservation / | 641.4 VIN/F Fruit and vegetable preservation techniques / | 641.7 SRI/F Fruit and vegetable preservation: |
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