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Text| Item type | Current library | Collection | Call number | Copy number | Status | Notes | Date due | Barcode |
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Books
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MES KC LIBRARY FOOD TECHNOLOGY | Food technology | 664.07 MIL/F (Browse shelf(Opens below)) | 1 | Available | U21R4 | 41870 | |
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Books
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MES KC LIBRARY FOOD TECHNOLOGY | Food technology | 664.07 MIL/F (Browse shelf(Opens below)) | 2 | Available | U21R4 | 41871 |
Browsing MES KC LIBRARY shelves, Shelving location: FOOD TECHNOLOGY, Collection: Food technology Close shelf browser (Hides shelf browser)
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| 664.07 CHA/F Food Chemistry / | 664.07 IQB/F Food Chemistry / | 664.07 IQB/F Food Chemistry / | 664.07 MIL/F Food chemistry / | 664.07 MIL/F Food chemistry / | 664.07 NIE/E Introduction to the chemical analysis of foods / | 664.07 NIE/E Introduction to the chemical analysis of foods / |
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