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  <titleInfo>
    <title>Novel enzyme technology for food applications</title>
  </titleInfo>
  <name type="personal">
    <namePart>Rastall, Robert</namePart>
    <role>
      <roleTerm authority="marcrelator" type="text">creator</roleTerm>
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  </name>
  <typeOfResource/>
  <originInfo>
    <place>
      <placeTerm type="text">England</placeTerm>
    </place>
    <publisher>Woodhead Publishing limited</publisher>
    <dateIssued>2007</dateIssued>
    <issuance/>
  </originInfo>
  <language>
    <languageTerm authority="iso639-2b" type="code">eng</languageTerm>
  </language>
  <physicalDescription>
    <extent>320 pages</extent>
  </physicalDescription>
  <note type="statement of responsibility">Robert Rastall</note>
  <classification authority="ddc">664.024 RAS/N</classification>
  <identifier type="isbn">9781420043969</identifier>
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    <recordCreationDate encoding="marc">220926</recordCreationDate>
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