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  <titleInfo>
    <title>Nutraceutical and functional food regulations in the United States and around the world</title>
  </titleInfo>
  <name type="personal">
    <namePart>Bagchi, Debasis</namePart>
    <namePart type="date">1954-</namePart>
    <role>
      <roleTerm type="text">editor.</roleTerm>
    </role>
  </name>
  <typeOfResource>text</typeOfResource>
  <genre authority="marc">bibliography</genre>
  <originInfo>
    <place>
      <placeTerm type="code" authority="marccountry">ne</placeTerm>
    </place>
    <dateIssued encoding="marc">2014</dateIssued>
    <copyrightDate encoding="marc">2014</copyrightDate>
    <edition>Second edition.</edition>
    <issuance>monographic</issuance>
  </originInfo>
  <language>
    <languageTerm authority="iso639-2b" type="code">eng</languageTerm>
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  <physicalDescription>
    <form authority="marcform">print</form>
    <extent>xxxv, 554 pages : illustrations ; 25 cm.</extent>
  </physicalDescription>
  <note type="statement of responsibility">edited by Debasis Bagchi, PhD, MACN, CNS, MAIChE, Department of Pharmacological and Pharmaceutical Sciences, University of Houston College of Pharmacy, Houston, TX, USA.</note>
  <note>Includes bibliographical references and index.</note>
  <subject authority="lcsh">
    <topic>Functional foods</topic>
    <topic>Standards</topic>
  </subject>
  <subject authority="lcsh">
    <topic>Dietary supplements</topic>
    <topic>Standards</topic>
  </subject>
  <classification authority="lcc">QP144.F85 N83 2014</classification>
  <classification authority="ddc" edition="23">613.2 BAG/N</classification>
  <relatedItem type="series">
    <titleInfo>
      <title>Food science and technology international series</title>
    </titleInfo>
  </relatedItem>
  <identifier type="isbn">9780124058705 (hardbound)</identifier>
  <identifier type="lccn">2014427167</identifier>
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    <recordCreationDate encoding="marc">140912</recordCreationDate>
    <recordChangeDate encoding="iso8601">20221003131314.0</recordChangeDate>
    <recordIdentifier source="OSt">18300220</recordIdentifier>
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