00353    a2200121   4500003000400000005001700004008004100021020001800062040000900080082001700089245008600106260003900192OSt20221006152510.0221006b           ||||| |||| 00| 0 eng d  a9789556040371  coclc  a664.8bMEN/H  aGMP AND HACCP/bA handbook for small and medium scale food processing enterprises  bCeylon chamber of commerce,c2009.