Frazier, William C <br/><br/>
Food microbiology / 
William C Frazier. 
 - fourth edition 
 - delhi:  Tata Mcfraw Hill Education private limited,  2012 
 - 539 pages 
<br/><br/><label>ISSN: </label>9780070667181 
<br/><br/><label>Dewey Class. No.: </label>576.163  / FRA/F