01322cam a2200361 a 4500 0 0 ddc 0 0 DAIRY MES MES DAIRY 2022-11-10 1995.00 0 637 EDG/M 41877 2022-11-10 00:00:00 1 2022-11-10 BK U21R2 0 0 ddc 0 0 DAIRY MES MES DAIRY 2022-11-10 1995.00 0 637 EDG/M 41878 2022-11-10 00:00:00 2 2022-11-10 BK U21R2 41735 41735 732390 OSt 20221105105020.0 980226s1998 nyua 001 0 eng d 98135838 0824700945 (alk. paper) (OCoLC)38511429 FrBrUB-D FrBrUB-D ViBlbV MdU DLC eng ger lccopycat SF250.5 .S7713 1998 637 21 EDG/M Spreer, Edgar 9257 Technologie der Milchverarbeitung. English Milk and dairy product technology / Edgar Spreer ; translated by Axel Mixa. New York : M. Dekker, c1998. vii, 483 p. : ill. ; 26 cm. Food science and technology ; 84 Includes index. Dairy processing. Dairy products. Mixa, Axel. Food science and technology (Marcel Dekker, Inc.) ; 84. Publisher description http://www.loc.gov/catdir/enhancements/fy0647/98135838-d.html 7 cbc copycat 2 ncip 19 y-gencatlg ddc BK 637 EDG/M 637 EDG/M