Srivastava, R P <br/><br/>
Fruit and vegetable preservation:  Principles and practices/ 
R P Srivastava, Sanjeev kumar. 
 - New Delhi:  CBS publishers,  2014. 
 - 474 pages 
<br/><br/><label>ISBN: </label>9788123924373 
<br/><br/><label>Dewey Class. No.: </label>641.7  / SRI/F