00934pam a2200277 a 4500 0 0 ddc 0 0 DAIRY MES MES DAIRY 2022-11-14 55 521.25 0 637 WON/F 41981 2022-11-14 00:00:00 2 695.00 2022-11-14 BK U21R2 0 0 ddc 0 0 DAIRY MES MES DAIRY 2022-11-14 55 521.25 0 637 WON/F 41982 2022-11-14 00:00:00 3 695.00 2022-11-14 BK U21R2 0 0 ddc 0 0 DAIRY MES MES DAIRY 2022-11-14 55 521.25 0 637 WON/F 41980 2022-11-14 00:00:00 1 695.00 2022-11-14 BK U21R2 0 0 ddc 0 0 DAIRY MES MES DAIRY 2023-07-15 486.50 0 637 WON/F 42074 2023-07-24 12:45:13 4 695.00 2023-07-15 BK U21R2 41800 41800 3368128 OSt 20221114123829.0 870723s1988 nyua b 001 0 eng 87021586 0442204892 DLC DLC DLC SF251 .F78 1988 637 19 WON/F Fundamentals of dairy chemistry / editor, Noble P. Wong ; associate editors, Robert Jenness, Mark Keeney, Elmer H. Marth. 3rd ed. New York : Van Nostrand Reihold Co., c1988. x, 779 p. : ill. ; 24 cm. "An AVI book"--Verso t.p. Includes bibliographies and index. Milk Composition. Dairy products Composition. Wong, Noble P. 9133 7 cbc orignew 1 ocip 19 y-gencatlg ddc BK 637 WON/F 637 WON/F