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  <titleInfo>
    <title>Novel dairy processing technologies</title>
    <subTitle>techniques, management, and energy conservation</subTitle>
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  <name type="personal">
    <namePart>Goyal, Megh R.</namePart>
    <role>
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  <name type="personal">
    <namePart>Kumar, Anit</namePart>
    <role>
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    </role>
  </name>
  <name type="personal">
    <namePart>Gupta, Anil K. (Anil Kumar)</namePart>
    <namePart type="date">1966-</namePart>
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    <dateIssued encoding="marc">2017</dateIssued>
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    <extent>xlii, 298 pages : illustrations (some color) ; 24 cm.</extent>
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  <note type="statement of responsibility">editors: Megh R. Goyal, Anit Kumar, Anil K. Gupta.</note>
  <note>Includes bibliographical references and index.</note>
  <subject authority="lcsh">
    <topic>Dairy processing</topic>
  </subject>
  <subject authority="lcsh">
    <topic>Dairying</topic>
  </subject>
  <classification authority="lcc">SF250.5 .N684 2017</classification>
  <classification authority="ddc">338.47637 GOY/N</classification>
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    <titleInfo>
      <title>Novel dairy processing technologies</title>
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      <publisher>Waretown, NJ : Apple Academic Press, 2017</publisher>
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    <identifier type="local">(DLC) 2017056542</identifier>
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    <titleInfo>
      <title>Innovations in agricultural and biological engineering ; v. 17</title>
    </titleInfo>
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  <identifier type="isbn">9781771886123</identifier>
  <identifier type="lccn">2017055545</identifier>
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