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<![CDATA[MES KC LIBRARY Search for 'an:9141']]> /cgi-bin/koha/opac-search.pl?q=ccl=an%3A9141&format=rss 2 0 20 Modern food microbiology / ISBN:083421671X /cgi-bin/koha/opac-detail.pl?biblionumber=41563

By Jay, James M.. Gaithersburg, Md : Aspen Publishers, 2000 . xvi, 679 p. : 26 cm.. 083421671X

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]]> /cgi-bin/koha/opac-detail.pl?biblionumber=41563 Modern food microbiology / ISBN:9798123904756 | 8123904754 | 0442007337 /cgi-bin/koha/opac-detail.pl?biblionumber=41714 By Jay, James M.. New York : Van Nostrand Reinhold, 1992 . xi, 701 p. : , "An AVI book." 26 cm.. 9798123904756 | 8123904754 | 0442007337

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