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Results of search for 'an:"4250"'
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Authors
Coultate, Tom
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Food & drink
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MES KC LIBRARY
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Books
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FOOD TECHNOLOGY
Topics
Chemistry
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Food The Chemistry Of Its Components /
Tom Coultate
by
Coultate, Tom
Edition:
5th Ed.
Material type:
Text
Publication details:
UK:
Rsc Publishing,
2009
Availability:
Items available for loan:
MES KC LIBRARY
(1)
Call number:
641.300154 COU/F
.
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Food the chemistry of its components /
Tom coultate
by
Coultate, Tom
Edition:
Sixth edition
Material type:
Text
; Format:
print
; Literary form:
Not fiction
Publication details:
UK:
Royal society of chemistry,
2016
Availability:
Items available for loan:
MES KC LIBRARY
(1)
Call number:
641.300154 COU/F
.
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