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Wine tasting : a professional handbook / Ronald S. Jackson, Cool Climate Oenology and Viticulture Institute, Brock University, St. Catharines, Ontario, Canada.

By: Material type: TextTextPublisher: Amsterdam : Elsevier/Academic Press is an imprint of Elservier, [2009]Edition: Second editionDescription: 487 pages : illustrations (some color) ; 29 cmContent type:
  • text
  • still image
Media type:
  • unmediated
Carrier type:
  • volume
ISBN:
  • 9780123741813
Subject(s): Genre/Form: DDC classification:
  • 641.22 23 JAC/W
LOC classification:
  • TP548.5.A5 J33 2017
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Holdings
Item type Current library Collection Call number Status Notes Date due Barcode
Books Books MES KC LIBRARY FOOD TECHNOLOGY Food & drink 641.22 JAC/W (Browse shelf(Opens below)) Available U20R3 41633

Includes bibliographical references and index.

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