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		Wine production : vine to bottle / Keith Grainger and Hazel Tattersall. by Grainger, Keith Tattersall, Hazel Series: Food industry briefing series Material type: Text; Format: print ; Literary form: Not fiction Publication details: Oxford ; Ames, Iowa : Blackwell Pub., 2005 Online access: Table of contents Contributor biographical information Publisher description Availability: Items available for loan: MES KC LIBRARY (1)Call number: 641.22 GRA/W. Place hold Add to cart (remove)
		Chemistry and technology of soft drinks and fruit juices / edited by Philip R. Ashurst. by Ashurst, P. R Edition: 2nd ed. Material type: Text; Format: print ; Literary form: Not fiction Publication details: Oxford, UK ; Ames, Iowa : Blackwell Pub., 2005 Availability: Items available for loan: MES KC LIBRARY (1)Call number: 663.62 ASH/C. Place hold Add to cart (remove)
		Handbook of fruits and fruit processing / editor, Y.H. Hui ; associate editors, József Barta ... [et al.]. by Hui, Y. H. (Yiu H.) Barta, József Edition: 1st ed. Material type: Text; Format: print ; Literary form: Not fiction Publication details: Ames, Iowa : Blackwell Pub., 2006 Online access: Table of contents Contributor biographical information Publisher description Availability: Items available for loan: MES KC LIBRARY (1)Call number: 664.8 HUI/H. Place hold Add to cart (remove)
		Bakery products : science and technology / editor, Y.H. Hui ; associate editors, Harold Corke ... [et al.]. by Hui, Y. H. (Yiu H.) Corke, Harold Edition: 1st ed. Material type: Text; Format: print ; Literary form: Not fiction Publication details: Ames, Iowa : Blackwell, 2006 Online access: Table of contents Contributor biographical information Publisher description Availability: Items available for loan: MES KC LIBRARY (1)Call number: 664.752 HUI/B. Place hold Add to cart (remove)

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