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Codex alimentarius : cereals, pulses, legumes and vegetable proteins / [Joint FAO/WHO Food Standards Programme, Codex Alimentarius Commission].

By: Contributor(s): Material type: TextTextSeries: Codex alimentariusPublication details: Rome : World Health Organization : Food and Agriculture Organization of the United Nations, 2007.Edition: 1st edDescription: 106 p. ; 26 cmISBN:
  • 9789251058428
  • 9251058423
Other title:
  • Cereals, pulses, legumes and vegetable proteins
Subject(s): DDC classification:
  • 344.04232 WHO/C
LOC classification:
  • K3631.A5 J633 2007
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Holdings
Item type Current library Collection Call number Copy number Status Notes Date due Barcode
Books Books MES KC LIBRARY FOOD TECHNOLOGY Food technology 344.04232 WHO/C (Browse shelf(Opens below)) 1 Available U20R1 41644
Books Books MES KC LIBRARY FOOD TECHNOLOGY Food technology 344.04232 WHO/C (Browse shelf(Opens below)) 2 Available U20R1 41645

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