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_c41605 _d41605 |
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| 005 | 20221006152510.0 | ||
| 008 | 221006b ||||| |||| 00| 0 eng d | ||
| 020 | _a9789556040371 | ||
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_a664.8 _bMEN/H |
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_aGMP AND HACCP/ _bA handbook for small and medium scale food processing enterprises |
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_bCeylon chamber of commerce, _c2009. |
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_2ddc _cBK _h664.8 _iMEN/H _k664.8 _mMEN/H |
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