| 000 | 00873pam a2200277 a 4500 | ||
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| 001 | 2911275 | ||
| 003 | OSt | ||
| 005 | 20221103153825.0 | ||
| 008 | 881011s1989 nyua b 001 0 eng | ||
| 010 | _a 88027987 | ||
| 020 | _a0442207530 | ||
| 040 |
_aDLC _cDLC _dDLC |
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| 050 | 0 | 0 |
_aTX541 _b.W66 1989 |
| 082 | 0 | 0 |
_a664 _219 _bWON/M |
| 100 | 1 |
_aWong, Dominic W. S _99235 |
|
| 245 | 1 | 0 |
_aMechanism and theory in food chemistry / _cDominic W.S. Wong. |
| 260 |
_aNew York, N.Y. : _bVan Nostrand Reinhold, _cc1989. |
||
| 300 |
_axviii, 428 p. : _bill. ; _c24 cm. |
||
| 500 | _a"An AVI book." | ||
| 504 | _aIncludes bibliographical references. | ||
| 650 | 0 |
_aFood _xAnalysis. |
|
| 650 | 0 |
_aFood _xComposition. |
|
| 650 | 0 | _aChemical reactions. | |
| 906 |
_a7 _bcbc _corignew _d1 _eocip _f19 _gy-gencatlg |
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| 942 |
_2ddc _cBK _h664 _iWON/M _k664 _mWON/M |
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