| 000 | 00583nam a22001817a 4500 | ||
|---|---|---|---|
| 999 |
_c41720 _d41720 |
||
| 003 | OSt | ||
| 005 | 20221110135538.0 | ||
| 008 | 221103b ||||| |||| 00| 0 eng d | ||
| 020 | _a9780074518519 | ||
| 040 | _coclc | ||
| 082 |
_a664.807 _bRAN/H |
||
| 100 |
_99243 _aRanganna,S |
||
| 245 |
_aHandbook of analysis and quality control for fruit and vegetable products / _cRanganna,S |
||
| 250 | _asecond edition | ||
| 260 |
_aNewDelhi: _bTata McGraw Hill Education pvt ltd , _c1977 |
||
| 300 | _a1112 pages | ||
| 942 |
_2ddc _cBK _h664.807 _iRAN/H _k664.807 _mRAN/H |
||