Please use this identifier to cite or link to this item:
http://localhost:8080/xmlui/handle/123456789/1785Full metadata record
| DC Field | Value | Language |
|---|---|---|
| dc.date.accessioned | 2026-04-06T05:33:24Z | - |
| dc.date.available | 2026-04-06T05:33:24Z | - |
| dc.date.issued | 2026-03-24 | - |
| dc.identifier.uri | http://localhost:8080/xmlui/handle/123456789/1785 | - |
| dc.subject | SDC4DT18—FOOD SAFETY STANDARDS AND QUALITY MANAGEMENT | en_US |
| dc.title | SDC4DT18—FOOD SAFETY STANDARDS AND QUALITY MANAGEMENT | en_US |
| dc.type | Other | en_US |
| Appears in Collections: | 2025 | |
Files in This Item:
| File | Description | Size | Format | |
|---|---|---|---|---|
| SDC4DT18—FOOD SAFETY STANDARDS AND QUALITY MANAGEMENT.pdf | FOOD SAFETY STANDARDS AND QUALITY MANAGEMENT | 76.54 kB | Adobe PDF | View/Open |
Items in DSpace are protected by copyright, with all rights reserved, unless otherwise indicated.